Corn and Cheese Sandwich for Breakfast - Simple Home Remedies


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June 19, 2020

Corn and Cheese Sandwich for Breakfast

Corn and Cheese Sandwich for Breakfast 


This tasty and healthy sandwich is based on grated cheese and sweet corn, two simple ingredients that make it so tasty. It’s a quick fix and especially good for speedy breakfasts or lunch boxes.

Makes: 2 Servings

Cooking + Prep Time: 10 minutes

Corn and Cheese Sandwich Ingredients:

1 tsp. of butter, unsalted

4 tsp. of chutney, green

4 slices of bread

¼ cup of grated mozzarella or cheddar cheese

2 tbsp. of chopped onion

¾ cup of boiled corn, sweet

2 tbsp. of chopped capsicum

¼ tsp. of salt

½ tsp. of crushed pepper

Corn and Cheese Sandwich Method:

1. Add corn, capsicum, onion, cheese, salt, and pepper to medium-sized mixing bowl. Combine well and set aside.

2. Spread the chutney over a slice of bread.

3. Spread 2 tbsp. of mixture from step 1 on bread.

4. Cover corn/cheese bread slice on chutney slice.

5. Spread butter. Toast or grill bread.

6. Cut into halves and serve as sandwiches.

Corn and Cheese Sandwich for Breakfast

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